Composition |
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duck meat (35 %), corn starch, tapioca starch, cod (12 %), glycerine, soy protein, wheat flour, minerals | no added sugar | Store in a cool and dry place. |
Analytical component | |
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Fat content | 2.3% |
Moisture content | 16.0% |
Protein | 10.0% |
Crude ash | 8.7% |
Crude fibre | 0.4% |
Additives (technological) | |
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