Composition |
---|
rice flour, lamb meat (28 %), chicken meat (28 %), wheat flour, glycerine, oils and fats, sesame, minerals | no added sugar | Store in a cool and dry place. |
Analytical component | |
---|---|
Fat content | 5.5% |
Moisture content | 18% |
Protein | 23% |
Crude ash | 4.5% |
Crude fibre | 2% |
Additives (technological) | |
---|---|