Composition |
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whitefish skin (90 %), sweet potato | gluten-free formula | with Omega 3 and Omega 6 fatty acids | no added sugar | Store in a cool and dry place. |
Analytical component | |
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Fat content | 6.0% |
Moisture content | 12.0% |
Protein | 46.0% |
Crude ash | 8.0% |
Crude fibre | 1.0% |